Millet Flakes ( Preorder )

Certified organic millet flakes from Ukraine, offering a gluten-free, nutrient-packed alternative to oats. Rich in magnesium, B vitamins, and fiber for sustained energy and digestive wellness.

Why We Like It:

- Instant Preparation: Cooks in just 12 minutes – faster than whole millet
- Organic & Pure: EU BIO-certified, non-GMO, and pesticide-free
- Gluten-Free: Ideal for celiacs or gluten-sensitive diets
- Sustainable Choice: Supports Ukrainian organic farming

How to Use:

- Basic Porridge: Boil 300g in 1L water (no stirring), simmer covered for 12 mins
- Breakfast Boost: Top with honey, nuts, or fresh fruit
- Baking: Use in cookies, bread, or pancake mixes
- Savory Twist: Substitute for couscous in salads

Proudly brought to Egypt