Red Onion (1 kg)

Kitchen Garden Red Onions are fresh, flavorful, and versatile, adding a vibrant color and mild sweetness to your dishes. These crisp, nutrient-rich onions are a kitchen essential for creating wholesome and delicious meals.

Why We Like It:
- Known for their mild, slightly sweet flavor and vibrant purple-red color.
- A versatile ingredient, perfect for eating raw in salads or cooked in various dishes.
- A good source of antioxidants and prebiotic fibers, supporting digestive wellness.
- Freshly harvested and selected for quality and freshness.

How To Use It:
- Slice or dice raw to add a colorful, crunchy kick to salads, salsas, and sandwiches.
- Caramelize slowly to bring out their natural sweetness for burgers, pizzas, and tarts.
- Sauté as a flavorful base for soups, stews, stir-fries, and curries.
- Pickle with vinegar and spices for a tangy condiment.

Ingredients & Storage:
Ingredients: Fresh Red Onions.
Storage: Store in a cool, dark, dry, and well-ventilated place. Do not refrigerate whole onions. Keep away from potatoes.
Produced in Egypt: Grown in the fertile soils of Egypt, supporting local farmers and bringing you the fresh, authentic taste of the region.