Dr. Food Oats with Psyllium Orzo Pasta is made from oat flour, whole wheat flour, and psyllium, offering a balanced alternative to traditional orzo. Its small shape makes it ideal for soups, side dishes, and everyday meals.
Why We Like It
- Made with oats and psyllium
- Small orzo shape perfect for versatile recipes
- Suitable for vegetarian diets
How To Use It
- Cook in boiling salted water until tender
- Add to soups or use in rice-style dishes
- Use in casseroles or as a side with vegetables or protein
Product Details
- Net Weight: 400g
- Form: Orzo (لسان عصفور)
Ingredients & Storage
- Ingredients: Oat flour, whole wheat flour, psyllium, water
- Storage: Store in a cool, dry place away from direct sunlight. Keep in an airtight container after opening
Origin
Egypt