Lentil Pasta 400g by dr.food | مكرونة العدس 400 جرام

Dr. Food Lentil Pasta is made from lentil flour and wheat flour, offering a flavorful alternative to traditional pasta. Its penne shape holds sauces well, making it ideal for everyday meals.

Why We Like It

• Made with lentil and wheat flour
• Penne shape that holds sauces well
• Suitable for vegetarian recipes

How To Use It

• Cook in boiling salted water until tender
• Pair with tomato-based or vegetable sauces
• Use in salads or as a base for balanced meals

Product Details

• Net Weight: 400g
• Form: Penne pasta

Ingredients & Storage

• Ingredients: Wheat flour, lentil flour, water
• Storage: Store in a cool, dry place away from direct sunlight. Keep in an airtight container after opening

Origin

Egypt