

Large, premium strips of plant-based protein that perfectly mimic the fibrous texture and savory taste of real chicken breast. Coated in a light, crispy breading, these tenders provide a substantial and satisfying crunch in every bite.
Why we like it They offer a gourmet, high-protein experience that is both healthy and versatile. We love how they maintain a juicy interior while achieving a professional-grade crispiness, making them a superior choice for any chicken alternative.
How to use it Air-fry at 200°C for 12-15 minutes or bake in the oven until deep golden brown. Slice them over a fresh Caesar salad, wrap them in a tortilla with avocado and ranch, or enjoy them as a main dish with a side of coleslaw.
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