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Description
Prepared by our Executive Chef, this semi-cooked, frozen stuffed pigeon is delivered to your doorstep with easy-to-follow instructions. A gourmet dish perfect for special occasions.
Ingredients
Pigeon, stuffing (seasoning, herbs, and spices).
Cooking Instructions
Leave out to defrost for 60 minutes or place frozen in soup on medium heat for 5 minutes. Alternatively, defrost in the microwave for 3 minutes. Fry in vegetable oil at 180°C for 12 minutes or until the skin turns brown.
Weight
Approximately 425 grams.
Additional Info
Semi-cooked, frozen. Expires 30 days from the production date.
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