Dr. Food Sauteed Vegetables Pasta is made from wheat flour blended with natural vegetable powders, offering a colorful and flavorful twist on classic pasta. Ideal for light, balanced meals with a vibrant taste.
Why We Like It
- Made with natural vegetable powders like carrot, tomato, pepper, and parsley
- Colorful fusilli shape that holds sauces well
- Simple ingredients suitable for vegetarian diets
How To Use It
- Cook in boiling salted water until tender
- Perfect for vegetable-based sauces or light pasta salads
- Use in baked dishes or mix with fresh vegetables for a complete meal
Product Details
- Net Weight: 400g
- Form: Fusilli pasta
Ingredients & Storage
- Ingredients: Wheat flour, carrot powder, pepper powder, tomato powder, parsley powder, water
- Storage: Store in a cool, dry place away from direct sunlight. Keep in an airtight container after opening
Origin
Egypt