Rabbit

Description:
A chef’s secret, now at your table—Tabi3y’s pasture-raised rabbit is naturally lean, protein-rich, and bursting with subtle, savory flavor, offering a gourmet alternative to traditional meats.

Why We Like It:

•  Ethically Pasture-Raised: Our rabbits forage freely on fresh grasses and herbs, resulting in cleaner, more flavorful meat than cage-raised alternatives.
  
• Tender & Mild: With a delicate, slightly sweet taste and velvety texture, rabbit adapts beautifully to rustic stews, elegant roasts, or even grilled dishes.
  
• Nutrient-Packed Powerhouse: One of the leanest, highest-protein meats available—low in fat, high in B12, and rich in minerals like phosphorus and selenium.
  
• Sustainable Choice: Rabbits require fewer resources than larger livestock, making them a planet-friendly protein for conscious eaters.