Pigeon

Description:
A truly exceptional protein—Tabi3y’s pasture-raised pigeons are bred for rich, succulent flavor and tender texture, offering a gourmet experience rooted in tradition and ethical farming

Why We Like It:

• Pasture-Raised & Free-Roaming: These pigeons forage naturally on a varied diet of seeds, grains, and greens, developing a deep, complex flavor unmatched by conventionally raised birds.
  
• Rich, Distinctive Taste: With a luxurious, gamey depth and melt-in-your-mouth tenderness, pigeon is a celebrated delicacy in Mediterranean, Middle Eastern, and French cuisines.
  
• Ethically Sourced: No antibiotics or hormones—just pure, high-quality meat from birds raised with space to thrive.
  
• Chef’s Secret Ingredient: Perfect for searing, roasting, or braising—elevate special occasions with a dish that impresses.