Picunello Extra Virgin Olive Oil

A cold-pressed extra virgin olive oil, celebrated for its high polyphenol content and heart-healthy monounsaturated fats. This premium oil supports cardiovascular wellness and adds a nutritious, fruity elegance to any dish.

Why We Like It:
- High in Antioxidants: Cold-pressed to preserve its rich polyphenol content, helping to combat oxidative stress and support overall cellular health.
- Heart-Healthy Fats: An excellent source of oleic acid, a monounsaturated fat known to promote cardiovascular wellness and maintain healthy cholesterol levels.
- Suppits Nutrient Absorption: Helps your body absorb fat-soluble vitamins (A, D, E, K) from foods, maximizing the nutritional value of your meals.
- 100% Pure & Unrefined: Made solely from the first cold pressing of olives, with no chemicals, heat, or additives, ensuring superior quality and flavor.

How To Use It:
- Drizzle Raw: Enjoy its full flavor and nutritional benefits by drizzling over salads, hummus, soups, or fresh bread.
- Finish Cooked Dishes: Add a splash to grilled vegetables, pasta, or fish after cooking to enhance flavor and preserve nutrients.
- Create Wellness Shots: Take a tablespoon daily to support digestion, nutrient absorption, and overall vitality.
- Light Cooking: Ideal for gentle sautéing or low-temperature cooking to maintain its nutritional integrity and delicate taste.

Ingredients
100% extra virgin olive oil.

Size
500ml

Produced in Egypt