Tortellini Pasta Ricotta & Spinach by La Spiga 400g | تورتيليني ريكوتا وسبانخ 400 جرام

Tortellini Ricotta & Spinach by La Spiga is a handcrafted Italian-style stuffed pasta made with care and filled with a creamy blend of ricotta cheese and spinach. Its delicate pasta pockets offer a balanced combination of smooth cheese and earthy spinach, perfect for quick gourmet meals.

Why We Like It:

• Handcrafted stuffed pasta with a creamy ricotta and spinach filling
• Soft texture with a rich and balanced flavor
• Easy to prepare for quick meals
• Suitable for cream sauces, butter sauces, or light tomato sauces
• A classic Italian-inspired pasta option

How To Use It:

• Boil in salted water for 4-6 minutes or until tender
• Drain and toss with butter, olive oil, or cream sauce
• Pair with parmesan, herbs, or roasted vegetables
• Serve as a main dish or alongside salads

Product Details

Net Weight: 400g
Form: Fresh Stuffed Pasta
Texture: Soft • Tender
Flavor Profile: Creamy • Savory • Earthy
Vendor: La Spiga

Ingredients & Storage

Ingredients:
Pasta (50%) [durum wheat semolina, powdered eggs, mineral water, salt, spinach powder]. Filling (50%) [84% cheese blend: ricotta cheese, Grana Padano cheese, parmesan cheese, mozzarella cheese (0.5%)], spinach, white pepper, bread crumbs, salt, nutmeg, milk powder, and potato powder.

Nutritional Values (per 100g): Energy 283 kcal, Total Fat 10.46g, Saturated Fat 0.4g, Carbohydrates 35.17g, Sugars 2.96g, Protein 12.1g, Salt 0.55g.

Allergen Information: Contains eggs, fish, shellfish, mustard, celery, gluten, lupin, crustaceans, milk, and wheat. May also contain traces of soy and nuts due to shared equipment.

Storage:
Keep refrigerated. Consume before expiry date. Once opened, store properly sealed and consume promptly.

Origin:
Parachuted in Egypt