

Kitchen Garden's Pesticide-Free Lemons are bursting with fresh, zesty flavor and natural vitality. Grown without synthetic chemicals, they are a pure and versatile fruit for enhancing your wellness, cooking, and beverages.
Why We Like It:
- Grown without synthetic pesticides, ensuring clean, chemical-free zest and juice.
- A vibrant source of Vitamin C and antioxidants, supporting overall well-being.
- The whole fruit is usable—juice, zest, and flesh—making it a zero-waste kitchen staple.
- Their bright, tangy flavor enhances both savory dishes and sweet desserts.
How To Use It:
- Squeeze fresh juice into water, teas, dressings, and marinades for a vitamin boost.
- Grate the zest to add a potent, aromatic flavor to baked goods, pastas, and salads.
- Add a refreshing slice to your water or hot tea for a natural flavor enhancer.
- Use the juice to prevent browning of other fruits like apples and avocados.
Ingredients & Storage:
Ingredients: Fresh Lemons. Cultivated without synthetic pesticides.
Storage: Store at room temperature for short-term use. For longer storage, keep in the refrigerator's crisper drawer.
Produced in Egypt: Grown under the Egyptian sun using natural farming practices, bringing you the pure, sun-ripened taste of local, quality produce.
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