Experience the rich, creamy taste of our Fresh Coconut Milk. A pure, plant-based dairy alternative, it's known for its natural properties and is a versatile, nourishing base for drinks, cooking, and baking.
Why We Like It:
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Rich & Creamy Texture: Offers a luxuriously smooth consistency, perfect for creating decadent yet dairy-free recipes and beverages.
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Naturally Supportive Properties: Contains medium-chain fatty acids known for their natural antimicrobial and anti-inflammatory qualities.
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Versatile Culinary Uses: Can be used thin for soups and sauces or thick for desserts, making it an incredibly adaptable kitchen staple.
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Wholesome & Plant-Based: Made with simple ingredients like coconut and pure vanilla, free from dairy, lactose, and artificial additives.
How To Use It:
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Add to coffee, tea, or smoothies for a rich, creamy dairy-free alternative.
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Use as a base for creamy soups, curries, and sauces to enhance flavor and texture.
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Incorporate into oatmeal, porridge, or baked goods for a tropical, nutritious twist.
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Enjoy chilled on its own as a refreshing and satisfying plant-based beverage.
Produced in Egypt
Ingredients:
Coconut, salt, pure vanilla, xanthan gum. Shelf life: 5-7 days from production. Must be kept refrigerated.
- Serving Size: 1 cup (250 milliliters)
- Calories: 177
- Sugar: 3.1 g
- Sodium: 10 mg
- Fat: 16.7 g
- Saturated Fat: 14.8 g
- Carbohydrates: 7.6 g
- Fiber: 4.5 g
- Protein: 1.7 g
