Coconut Yogurt

Good Gut Mama Coconut Yogurt is a creamy, dairy-free delight crafted with live cultures. This plant-based yogurt supports digestive wellness while offering a deliciously smooth and tangy tropical flavor.

Why We Like It:
- Rich in live and active cultures to help support a healthy gut microbiome*
- Completely dairy-free, making it suitable for vegan and lactose-free diets
- Made from simple, real ingredients with no artificial additives or preservatives
- Features a naturally creamy texture and refreshing, lightly tangy taste

How To Use It:
- Enjoy straight from the container as a creamy breakfast or snack
- Layer with granola and fresh fruit for a nutritious parfait
- Use as a base for smoothies to add creaminess and probiotics
- Substitute for sour cream or mayonnaise in dressings and dips

Ingredients & Storage:
Ingredients: Organic Coconut Milk, Live Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacterium).
Storage: Keep refrigerated at or below 4°C (39°F) at all times. Consume within 7 days of opening. Do not freeze.
Produced in Egypt: Proudly crafted in small batches in Egypt using traditional fermentation methods and quality ingredients.
Note: This coconut yogurt has a distinct, strong tangy taste characteristic of traditional fermentation. If you are new to fermented foods, you may want to start with a small amount or mix it with fruits or sweeteners.