Good Gut Mama Bone Broth is a slow-simmered broth crafted from pasture-raised beef or chicken bones using traditional cooking methods. Rich, savory, and deeply flavorful, this versatile kitchen staple can be enjoyed on its own or used to elevate soups, stews, sauces, and everyday recipes.
Why We Like It
- Slow-simmered using traditional preparation methods
- Made with pasture-raised bones
- Crafted with carefully selected ingredients
- Rich, savory flavor with exceptional depth
- Versatile for cooking and everyday use
How To Use It
- Enjoy warm as a comforting beverage
- Use as a base for soups and stews
- Add to sauces and gravies
- Cook grains, rice, and risottos for extra flavor
- Freeze in portions for convenient use
Product Details
- Bone Broth
- Available in Beef or Chicken Varieties
- Slow-Simmered
- Ready to Use
- Flavor Profile: Rich • Savory • Comforting
Ingredients
Beef Bone Broth:
Pasture-Raised Beef Bones, Vegetables, Herbs, Seasonings
Chicken Bone Broth:
Pasture-Raised Chicken Bones, Vegetables, Herbs, Seasonings
Storage
Keep refrigerated or frozen according to package instructions.
Freeze in portions for extended storage.
Origin
Produced in Egypt