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Discover the authentic aroma of Egyptian-grown Curry Leaves from Tulima Farms. Freshly harvested from plants cultivated in Egypt, these pesticide-free leaves bring the essential, earthy flavor of traditional cuisine directly to your kitchen while supporting local Egyptian agriculture.
Why We Love It
Authentically Egyptian: Grown in Egypt, ensuring robust flavor and aroma
Pure & Natural: Cultivated in Egypt without pesticides for clean, chemical-free cooking
Essential Flavor: The key ingredient for authentic curries, soups, and traditional Egyptian dishes with a aromatic twist
How to Use
- Temper in hot oil to release their nutty aroma before adding to dals and curries.
- Chop and sprinkle over soups, stews, and rice dishes for an earthy flavor.
- Blend into chutneys, marinades, and sauces for authentic depth.
- Infuse in broths and teas to enjoy their digestive benefits.
Product Details
Ingredients: 100% Fresh Curry Leaves, grown and harvested in Egypt
Storage: Refrigerate in a sealed bag or container; use within 5-7 days for best flavor
Origin: Proudly grown in Egypt, supporting sustainable farming and local communities
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