Mulukhiyah- Pesticide Free (250 g)

Experience the authentic taste of Egypt with our Pesticide-Free Mulukhiyah. These fresh, nutrient-rich leaves are a cornerstone of Egyptian cuisine, offering a unique flavor and natural wellness benefits for wholesome, home-cooked meals.

Why We Like It
- Grown without synthetic pesticides, ensuring a pure and natural leaf.
- A traditional Egyptian superfood, rich in vitamins, minerals, and antioxidants.
- Known for its distinct, slightly bitter flavor and thickening properties for soups.
- Supports local Egyptian farming and sustainable agricultural traditions.

How To Use It
- Finely chop the leaves to prepare the classic Egyptian Mulukhiyah soup with chicken or rabbit broth.
- Sauté with garlic and coriander in olive oil as a flavorful side dish.
- Add to stews and tagines to naturally thicken and enrich the sauce.
- Use fresh, young leaves in salads for a nutritious, earthy addition.

Produced in Egypt