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Discover the delicate, buttery flavor of our Pesticide-Free Baby Potatoes. These tender, skin-on gems are naturally grown in Egypt, offering a nutritious and convenient way to create quick, wholesome, and delicious sides for any meal.
Why We Like It
- Grown without synthetic pesticides for a pure, natural taste.
- Their thin, nutrient-rich skin requires no peeling and is full of fiber.
- Naturally creamy texture and sweet, buttery flavor that enhances any dish.
- Cook quickly and evenly, making them perfect for easy, healthy weeknight meals.
How To Use It
- Toss whole with olive oil and herbs, then roast until golden and crispy.
- Boil or steam and add to salads for a hearty, nutritious element.
- Sauté with garlic and rosemary for a simple and aromatic side dish.
- Use as a key ingredient in stews and tagines, where they absorb flavors beautifully.
Produced in Egypt
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