Dr. Food Whole Wheat Pasta is made from 100% whole wheat flour, offering a rich texture and a more wholesome alternative to regular pasta. Ideal for everyday meals with a balanced, natural taste.
Why We Like It
- Made from 100% whole wheat flour
- Naturally rich in fiber
- Simple ingredients with no additives or preservatives
How To Use It
- Cook in boiling salted water until tender
- Ideal for soups, broths, and traditional dishes
- Pair with vegetables, sauces, or protein for a complete meal
Product Details
- Net Weight: 400g
- Form: Marmariya pasta
Ingredients & Storage
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Ingredients: Whole wheat flour, water
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Storage: Store in a cool, dry place away from direct sunlight. Keep in an airtight container after opening
Origin
Egypt