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A sacred superfood from the heart of Sinai, Tomato Dokka is a potent blend of sun-dried tomatoes and wild herbs. Handcrafted by Bedouin farmers using organic, rain-fed ingredients, this umami-packed condiment delivers a powerful dose of nutrients and centuries of cultural wisdom in every jar.
Why We Like It:
- Crafted with organic, rain-fed ingredients and wild-foraged Sinai herbs, known for their concentrated, nutrient-rich properties.
- Made using sacred, ancestral recipes that honor the land and carry the resilience and herbal wisdom of Bedouin culture.
- Versatile and rich, adding a deeply savory, nutrient-dense boost to meals, helping to nourish the body naturally.
How to Use:
-Stir into dips, spread on bread, mix into salad dressings, or use as a savory topping for eggs, meat, and roasted vegetables. A spoonful enhances the flavor and nutritional value of any dish.
Produced in Egypt
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