St. Catherine dokka by Be.Do, a traditional blend of sun-dried tomatoes and natural herbs inspired by recipes from Saint Catherine in Sinai. This savory mix adds depth and rich flavor to a variety of dishes. Locally produced in Egypt.
Why we like it:
- Made with sun-dried tomatoes and natural herbs
- Inspired by traditional Sinai recipes
- Rich, savory and tangy flavor
- Versatile for everyday cooking
How to use it:
- Mix with olive oil and enjoy with bread
- Add to dips and sauces
- Sprinkle over eggs or labneh
- Use in soups, pasta, or roasted vegetables
Product Details:
- Weight: 20 g
- Form: Dry blend / condiment
Ingredients / Origin:
Sun-dried tomatoes, herbs, spices
Origin: Egypt (Saint Catherine, Sinai)