A moist almond sponge cake swirled with rich chocolate sauce, made with almonds, raw cocoa, and coconut cream. Available in regular and plant-based options.
Why We Like It
- Almond sponge paired with rich chocolate sauce.
- Made with raw cocoa and almonds.
- Gluten free and dairy free.
- Refined sugar free.
- Available with regular or plant-based options.
How To Use It
- Keep refrigerated until ready to serve.
- Serve chilled or allow to sit briefly before serving.
- Slice into individual portions.
- Enjoy as a dessert or sweet treat.
Product Details
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Serves: 6
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Form: Cake
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Texture: Moist sponge with chocolate sauce
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Flavor Profile: Almond and rich chocolate
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Dietary: All Natural, Gluten Free, Dairy Free, Refined Sugar Free
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Vendor: Be Good Today
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Size: Small
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Option: Regular or plant-based
Ingredients
Raw cocoa, almonds, eggs or flax, coconut cream, coconut oil, raw honey, baking powder, vanilla, salt.
Allergens
- Almonds
- Eggs in the regular option
Storage
Keep refrigerated.
Shelf Life: 5 days.